apprentice chef

01/03/2021 - 04/03/2021 @ 9:30 am - 4:00 pm

Location
The Edwardstown Club

Cookery Training | Certificate 3 in Commercial Cookery SIT30816

The Certificate 3 in Commercial Cookery training provides a pathway to work as a qualified cook in a variety of organisations including hotels, clubs, restaurants, aged care and cafes.

Commercial cookery training is offered through a rolling intake therefore students can commence at any time.

This cookery training is only available through a chef apprenticeship pathway.

Course Duration

Course duration will depend on elective units selected. Approximately 898 – 945 hours from date of commencement.

Course Location

Edwardstown Club
East Terrace, South Plympton SA 5038

Fees & Conditions

This course is only available through a chef apprenticeship pathway* $1200 – payable in 3 instalments ($400 per annum)

Enrolment Request

Send us an enrolment request now. We will confirm your position or come back to you with our next available date.

Bookings for this course date are now closed. Please visit the Course Dates page to view more upcoming courses.

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