16/03/2021 - 24/03/2021 @ 9:30 am - 4:00 pm
Location
The Edwardstown Club
Cookery Training | Certificate 3 in Commercial Cookery SIT30816
The Certificate 3 in Commercial Cookery training provides a pathway to work as a qualified cook in a variety of organisations including hotels, clubs, restaurants, aged care and cafes.
Commercial cookery training is offered through a rolling intake therefore students can commence at any time.
This cookery training is only available through a chef apprenticeship pathway.
Course Duration
Course duration will depend on elective units selected. Approximately 898 – 945 hours from date of commencement.
Course Location
Edwardstown Club
East Terrace, South Plympton SA 5038
Fees & Conditions
This course is only available through a chef apprenticeship pathway* $1200 – payable in 3 instalments ($400 per annum)
Enrolment Request
Send us an enrolment request now. We will confirm your position or come back to you with our next available date.
Bookings for this course date are now closed. Please visit the Course Dates page to view more upcoming courses.
