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Website Emirates Leisure Retail

Chef de Partie & Commis Chefs | Emirates Leisure Retail

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As part of the redevelopment at Adelaide Airport, Emirates Leisure Retail (ELR) have partnered with South Australia’s iconic winemaker, Penfolds to launch the Penfolds Wine Bar and Kitchen, due to open in 2020. Since 1844, Penfolds has played a pivotal role in the evolution of wine making with a history and heritage that profoundly reflects Australia’s journey from colonial settlement to the modern era.

We are on the hunt for experienced and enthusiastic CDP’s and Commis Chefs looking to grow their career and be challenged in a new position. This role would be ideal for someone who has had experience in new venue openings within a corporate hospitality environment.

What you will be doing:

  • Assisting senior chefs with estimating food and labour costs
  • Monitor quality of dishes throughout stages of preparation and presentation
  • Preparing and cooking food to the highest of standards
  • Demonstrate different techniques and cooking procedures
  • Team Management and running a section
  • Training & Inductions

What you will need:

  • Minimum 2 years experience
  • Extensive food knowledge and passion for quality and consistency
  • Attention to detail
  • Ability to perform in fast-paced environment
  • Experience in running a section
  • Excellent communication, delegation and time-management skills
  • Strong work ethic
  • Excellent Knowledge of Food Hygiene Procedures
  • Passion and willingness to learn

If you are a hospitality superstar and this sounds like the role for you then apply today!

It is a requirement for all successful applicants to obtain an Aviation Security Identification Card (ASIC) which requires a full background and criminal history check. All roles offered will be conditional on applicants being able to successfully obtain an ASIC.

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