Chef / Cook

jobs available cookery

Trippas White Group

Sourced from:  

Casual Chef/Cook | Edinburgh Parks

The Role

We are currently seeking for an experienced Chef/Cook, to join our team. You will be required to provide a range of catering services, from cooking meals in the on-site Café to delivering functions as required. A strong focus on customer service with an eye for detail and skills to match is fundamental to being successful in the role.

To be a part of this team you will have the ability to focus on multiple tasks and ensure produce is beautifully cooked and exceptionally presented.

In order to hit the ground running you will have:

  • A passion for great food!
  • Experience working in a similar position within Café/Functions scope
  • Ability to work in a fast-paced environment with minimal supervision
  • Strong focus on customer service
  • Understanding of OH&S and Food Hygiene requirements


  • Commercial Cooking
  • Food Handling Certificate

Benefits and Culture

  • Supportive and inclusive culture
  • A professional and safe working environment
  • Good employee benefits and entitlements
  • Monday to Friday day hours

If you are looking for an opportunity to join a team that is committed to fresh food and great people, Apply now!

TWG is an Equal Opportunity Employer and encourages indigenous Australians to apply.

HITsa offer a variety of job ready courses to kick start your career or expand your knowledge.
Looking for a role within a kitchen? Consider a Certificate III in Commercial Cookery course with HITsa.
View all upcoming course dates – Course Dates
Looking for more Jobs Available? View our Jobs Board that gets updated daily with jobs in Adelaide. 

To apply for this job please visit