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Website Hardy's Verandah Restaurant

Section Waiters/Food Runners | Hardy’s Verandah Restaurant

Hardy’s Verandah Restaurant opened last year on to rave reviews. Gourmet Traveller’s National Restaurant Guide named us #2 Regional Restaurant in SA and one of three finalists for our wine list nationally, we were awarded 3 Hats in the Australian Good Food Guide and Best Restaurant in the Australian Hotel Association Awards. The Australian Winelist of the Year awarded us 3 Glasses and finalist for both South Australian Winelist and national Hotel Winelist.

This year we are opening the first ultra-luxury lodge to open in Australia since Saffire opened in 2010. Its going to be a very exciting year and the world will be watching.

The restaurant has been exceptionally successful surpassing all expectations in only twelve months; we are now looking for passionate team members in delivering exemplary guest experience, developing passion in the team and continuing to build on last year’s success surpassing goals.

If you are naturally passionate, energetic and motivated and take great pride in your work, you are exactly what we are looking for. The successful candidate will be reliable, punctual and hardworking, have sound communication skills and a passion to exceed customer expectations every time.

Successful candidates should possess the following skills:

  • Must have worked in fine dining restaurant environments for a minimum of 1 year.
  • Passionate, friendly and personable.
  • Passionate about food and wine.If you are well presented, suitably qualified and keen to take on a challenging role to advance your career and skills forward, please apply with a CV on the link below.

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