Prepare and Serve Cocktails
Learn the art of cocktail making with this introduction training course.
-
Course fee – $300.00
(or $500 if pre-requisites also required) -
Duration – 2 days (over 2 weeks)
General
General Information
SITHFAB010 Prepare and Serve Cocktails
If you don’t know what to do with a Boston shaker and the difference between muddle, float, layer and build then our cocktail course is a must.
This training course provides you with the skills and knowledge required to prepare and serve a range of organisational and traditional specific cocktails. It requires the ability to promote, prepare and present attractive cocktails and experiment with ideas to develop new cocktail recipes.
Learning Outcomes
Learning Outcomes
SITHFAB010 Prepare and Serve Cocktails
- promote cocktails to customers
- prepare cocktails
- present cocktails
Interested in learning more about alcoholic beverages & wine? Try out these courses:
Then completing either of these two courses will help you attain Job Ready skills to hit the ground running:
Upon successful completion, you will be issued with a statement of attainment listing the following unit of Nationally Recognised Training
- SITHFAB010 Prepare and Serve Cocktails
Course Details
Course Details
SITHFAB010 Prepare and Serve Cocktails
- Course Duration – 2 sessions, approximately 5 hours each
Training will be conducted at 353 Cross Road Clarence Gardens unless otherwise advised.
Training will include a mix of self paced, theory and practical study and assessment will include a combination of both theory and practical observation.
This training course also comes with a copy of the textbook ‘The Australian Bartender’s Guide to Cocktails’.
Regional and offsite training course options available.
PRE-REQUISITES
- SITXFSA001 – Use hygienic practices for food safety
- SITHFAB002 – Provide responsible service of alcohol
Meet the HITsa team and the trainers who will be instructing these classes.
Fees and Conditions
Fees and Conditions
SITHFAB010 Prepare and Serve Cocktails
- Course fee – $300.00 (or $500 if pre-requisites are also required to be completed)
- You must be 18 years of age or over to undertake this course.
- Provide Responsible Service of Alcohol unit must be completed due to state requirements regarding the responsible sale and service of alcohol.
- Responsible Service of Alcohol will be adhered to.
- Alcohol will be tasted throughout these sessions so please make your own transport arrangements, particularly if you are on a Probationary Licence.
- A non-refundable deposit of $50 is payable on booking
- Balance must be paid in full prior to commencement of training
- Payment by cheque must be made 7 days prior to commencement to allow for processing
- Payment plans are available for courses over $500
- Materials provided to the student will become the student’s property upon completion
- HITsa Industry Training acknowledges that listed course dates may be altered due to unforeseen circumstances. Should this occur, all enrolled students will be notified as soon as possible.
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